Roasted Delicata Squash with Parmesan & Walnuts

Roasted Delicata Squash marisamoore.com

This roasted delicata squash recipe is unbelievably easy to prepare. The sweet, caramelized flavor is balanced with walnuts and parmesan. This is a food first for me. Though, I’d seen it before, I mentally filed delicata squash into the category of those cumbersome, difficult (and downright dangerous) to slice winter squashes collecting dust at the […]

Atlanta Eats & More

Produce at the Freedom Farmers Market marisamoore.com

With so many restaurants and local food artisans, being a foodie in Atlanta is easy! Next month, I will welcome over 8,000 of my food and nutrition colleagues to downtown Atlanta for the 2014 Food & Nutrition Conference at the Georgia World Congress Center. In the spirit of southern hospitality, I’m sharing some of my favorite […]

Maple Ancho Carrot Straws

Carrot Chips on marisamoore.com

These easy carrot straws are sweet with a hint of heat, crunchy and slightly addictive. This month’s recipe redux challenge is to dehydrate or otherwise dry the season’s best fruit and vegetables for later use. When I saw the theme, I was a little concerned as I don’t have a dehydrator… yet. I worked with the […]

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