Zucchini Noodles with Tomato, Basil and Parmesan

Zucchini Noodles with Tomato Basil Parmesan

Zucchini noodles or zoodles topped with fresh tomatoes, basil and parmesan make for the perfect summer meal! I resisted the spiralized vegetable trend for a long time. I thought… what’s the big deal? Zucchini is zucchini no matter how you slice it. Why go through the extra work to turn it into cute, curly spirals?
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Avocado Lime Tuna Salad

Avocado Tuna Salad Lunch - Healthy Tuna Salad

Ever have tuna salad without mayo? My version involves avocado, lime juice and crunchy, fresh vegetables.  Since today is #EarthDay, it’s fitting that this easy and healthy tuna salad recipe came from a scavenger hunt in my fridge. I had some leftover avocado and a vat of Greek yogurt that was a few days past the “sell by”
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Roasted Broccoli & Walnut Pasta

Roasted Broccoli + Walnut Pasta

Perfectly caramelized broccoli, walnuts & nutty parmesan star in this easy Roasted Broccoli & Walnut vegetarian pasta dish that needs just 20 minutes and 7 ingredients from start to finish. This month’s Recipe Redux challenged us to create quick and easy meals with 7 ingredients or less. March is also National Nutrition Month and the theme is
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Black Bean Tostadas with Chile Roasted Butternut Squash

Black Bean Butternut Squash Tostadas

Black bean tostadas get a nutritious and colorful upgrade with ancho roasted butternut squash in this easy vegetarian dinner recipe. It’s the last Recipe Redux of the year and we’re playing a game. Pick up a cookbook and make a recipe from page 54 or 154. Why 54? This is the 54th month of The
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Easy BBQ Salmon & Kale Tacos Recipe

BBQ Salmon & Kale Tacos on marisamoore.com

Wild salmon broiled with a smoky, sweet barbecue sauce and topped with massaged kale combine in these Easy BBQ Salmon & Kale Tacos – perfect for a weeknight meal that’s ready in under 20 minutes!  This month’s Recipe Redux theme is all about bringing the family back to the table for dinner. When I saw this theme,
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Summer Quinoa Salad Recipe

Summer Quinoa Salad on marisamoore.com

This easy quinoa salad is packed with summer fresh vegetables and flavor. Summer days call for easy meals and this one delivers! I always look forward to summer. As a foodie, I get shamelessly excited about all of the fresh local produce that’s available. Okra, peppers, tomatoes, peaches, corn… I love it all! Summer opens the door for
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Chard, Mushroom & Goat Cheese Frittata Recipe

Chard, Mushroom & Goat Cheese Frittata on marisamoore.com

Chard, mushrooms and goat cheese combine in this easy frittata that’s perfect for breakfast, lunch or dinner. Yields Serves 4Chard, Mushroom & Goat Cheese Frittata Save Recipe Print Recipe Ingredients2 teaspoons olive oil1 bunch chard, cleaned and sliced8 ounces fresh sliced mushrooms1 clove minced garlic4 eggs, beaten1/4 teaspoon coarse salt1/8 teaspoon fresh cracked black pepper2 ounces goat
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Glazed Salmon Tacos with Grapefruit Avocado Salsa

Glazed Salmon Tacos Grapefruit Avocado Salsa on marisamoore.com

Brimming with heart healthy fats, this recipe combines omega 3 rich salmon with creamy avocado and tart grapefruit for a quick and easy lunch or dinner.  I blogged this Grapefruit Glazed Salmon Taco recipe over on the Fannetastic Food blog today. The subject is omega 3 fats and why you should be eating them. As I mentioned
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