Fig, Walnut & Honey Toast Recipe + Late Summer Produce Picks


Fig Walnut Honey Toast on MarisaMoore.com

Summer is not over – at least not in the garden.

Here in Georgia the kids are back in school and somehow that signals the end of summer. But I’m not buying it! There’s plenty of summer left to enjoy (and maybe even save some of) the best produce of the year. In my latest US News & World Report post, I share 8 of the best summer produce picks including these figs, grapes, okra and more. Get the details over on the Eat & Run Blog right now.

And if you’re wondering about this recipe, it’s another one of my no-recipe recipes. To make this Fig, Walnut & Honey Toast just spread ricotta cheese on your favorite toast. Top with sliced fresh figs, walnuts and a drizzle of honey. It’s a perfect summer breakfast!

Serves 1 toast

Fig, Walnut & Honey Toast
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Recipe Image

Ingredients

  • 2 slices of hearty bread
  • ¼ cup ricotta or goat cheese
  • 4 fresh figs
  • 2 tablespoons walnuts
  • Honey for drizzling

Instructions

  1. Toast the bread. Spread the ricotta cheese on the toast. Top with sliced fresh figs, walnuts and a drizzle of honey.

Notes

The quantities are a loose guide. Adjust the ingredients to your taste.

7.6.4
40
http://marisamoore.com/late-summer-produce-picks/

1 Comment on Fig, Walnut & Honey Toast Recipe + Late Summer Produce Picks

  1. Elizabeth Shaw
    September 30, 2015 at 9:17 AM (2 years ago)
    Marisa, this looks like it's straight out of a William Sonoma magazine, I love it! So simple and elegant, I can't wait to make it for the holidays! Plus, I was just telling my husband I've never had a fig that wasn't dried! Reply

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