Posts Tagged ‘Summer’

Skillet Ginger Peach Crisp for Two

Healthy Peach Crisp

  This healthy peach crisp is an easy summer dessert packed with juicy peaches and a crisp oat topping that happens to be gluten-free. Baked in a mini cast-iron skillet, this may be the cutest dessert I’ve had in a while. Happy first day of summer! Summer is synonymous with porch swings, long days, the
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Watermelon Feta Salad

Watermelon Feta Salad - Healthy Salads

This watermelon feta salad is a sweet, salty, and refreshing dish for your summer cookouts. It’s a healthy summer recipe that’s sure to satisfy. With Memorial Day weekend in the books, July 4th quickly approaching and the official start of summer next week, healthy grilling is a hot topic (pun intended). So, today I’m excited
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Fig, Goat Cheese & Arugula Flatbread

Fig Goat Cheese Flatbread

This fig flatbread features sweet figs, caramelized onions, creamy goat cheese and fresh arugula for a sweet and savory meal that really satisfies. It’s the perfect light meal to transition from summer to fall! If you’ve never had fresh figs, now is the time to do it. This beautiful and unique fruit is naturally sweet,
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Sesame Sautéed Shishito Peppers

Sautéed Shishito Peppers

Sauteed shishito peppers are going to be your new favorite summer snack.  Shishitos are sautéed in toasted sesame oil for a nutty, sweet and sometimes spicy snack, appetizer or addition to a recipe. I gave you a refreshingly cool recipe last time. This one brings the heat! Sometimes. With a heat index several times lower
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Peach, Basil, Mozzarella Bites

Fresh Peach Appetizer - Peach Basil Mozzarella Bites

This fresh peach appetizer will be your new favorite summer bite. You only need 5 ingredients and about 5 minutes to take these to the table or the pool! This fresh peach appetizer celebrates summer in a sweet and savory way. My Peach, Basil, Mozzarella Bites are so easy to make, you might just make them every day
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Zucchini Noodles with Tomato, Basil and Parmesan

Zucchini Noodles with Tomato Basil Parmesan

Zucchini noodles or zoodles topped with fresh tomatoes, basil and parmesan make for the perfect summer meal! I resisted the spiralized vegetable trend for a long time. I thought… what’s the big deal? Zucchini is zucchini no matter how you slice it. Why go through the extra work to turn it into cute, curly spirals?
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