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The Plant Love Kitchen

Plant Love Kitchen Cookbook Cover
Plant Love Kitchen Cookbook Cover

The Plant Love Kitchen

An Easy Guide to Plant Forward Eating with 75 Recipes!

In this easy-to-use guide, registered dietitian Marisa Moore, offers a flexible approach—backed by the latest nutrition science—to a more plant-forward diet that can improve your health. With step-by-step tips to transform your plate, she offers 75 delicious recipes to help you reach your wellness goals. You’ll also get extensive guides on stocking your pantry and kitchen with the essential foods and equipment to live a plant-forward life with ease!

Now available where books are sold!

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Why get the book?

Learn how to incorporate plant forward eating and cooking with ease. Discover why plant forward eating is a style of cooking – not a restrictive diet. Find some new favorite recipes and be inspired to create your own!

Note: While many of the recipes are vegan and most others offer a 100% plant-based option, the Plant Love Kitchen is not a vegan or vegetarian cookbook.

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Marisa Moore in a yellow top in a white kitchen

MARISA MOORE

Hi! I'm Marisa, a registered dietitian nutritionist living in Atlanta, GA. I use this blog to share (mostly) vegetarian recipes, credible nutrition information and a peek into my Southern roots and travels!

Learn more about me →

Popular Recipes

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Dinner Time Recipes

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  • Salmon Pesto Pasta in a White Skillet
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See more Entrees →

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Marisa Moore, MBA.RDN.LD. | Registered Dietitian Nutritionist | Food and Nutrition Consultant | Speaker | Writer | Spokesperson

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