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Blog

Iced Tea with peaches with a honey spoodle in front

How to stay hydrated

Prune Oatmeal Breakfast Cookie Recipe

Prune Oatmeal Cookies

Gray bowl of oatmeal topped with nut butter, jam and raspberries

Berry Nut Butter Swirl Oatmeal

seasoned chickpeas in a small white bowl

Air Fryer Chickpeas

Cooked collards in white bowl with a spoon and a blue napkin

Vegan Collard Greens

Oats with tomatoes spinach and feta in a grey bowl with a large spoon

Savory Spinach, Tomato, Feta Oats

Pinto Bean and Cheese Burritos Stacked on a plate

Freezer Friendly Pinto Bean Cheese Burrito

Cheese Cookies Stacked

Herbed Cheese Cookies

Kale chips in a blue bowl

Air Fryer Kale Chips

Applesauce in 3 pint jars on a cutting board with red apples

How to Can Homemade Applesauce

Baked oats with berries in a white ramekin

Berry Lemon Baked Oats

Cheese Tomato Tart on parchment

Easy Tomato Cheddar Tart

Plum Habanero Salsa in a jar

Plum Habanero Salsa

Open bottle of hemp milk, pitted dates, with a green bowl and wooden spoon filled with hemp hearts

Homemade Hemp Milk

Raspberry Lemon Cocktail

Roasted Cauliflower Chickpea Arugula Pasta

Marisa Moore in a yellow top in a white kitchen

Black Nutritionists You Need to Know

sliced flatbread with bowls of arugula

Easy Roasted Vegetable Flatbread

wooden spoon in the white breakfast casserole dish

Vegetarian Hashbrown Breakfast Casserole

Vegetarian Lasagna Soup

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Marisa Moore

Hi! I'm Marisa, a registered dietitian nutritionist living in Atlanta, GA. I use this blog to share (mostly) vegetarian recipes, credible nutrition information and a peek into my Southern roots and travels!
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Marisa Moore, MBA.RDN.LD. | Registered Dietitian Nutritionist | Food and Nutrition Consultant | Speaker | Writer | Spokesperson

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