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You only need three ingredients and a few minutes to make this honey vanilla peach jam in the Instant Pot. Sweetened with honey and a splash of vanilla, this easy pressure cooker recipe is ready in less than 30 minutes! Vanilla Peach Jam in the Instant Pot. My new favorite thing. I took a canning class…
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This mango fruit salad gets a little extra zest from fresh squeezed lime juice and a pop of color from the sweetest summer berries. It’s ready in minutes for your spring parties! It’s spring party season and every table needs a fruit salad. This easy mango fruit salad is the pop of color you need…
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A breakfast smoothie can save the day and this one has what you need to get going. Packed with probiotics, protein, and fiber, this Blueberry Oatmeal Breakfast Smoothie will be your favorite new way to get your morning oats! I don’t know about you but life has been incredibly BUSY lately. Between developing recipes, speaking…
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Apple Sweet Potato Toast is the perfect crunchy and sweet snack. Enjoy it any time of day or serve it as an appetizer at your next party. The sweet potato toast trend has taken root, and now I understand why. If you haven’t heard, sweet potato toast is a toasted (or baked) sweet potato slice…
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Last month, my friend and Atlanta blogger Lia Picard invited me to tour Sweet Selma Cooking School. She said there would be food, fun and the opportunity to see an urban farm in action. Saying yes was a no-brainer. Just a few months open, Sweet Selma is a unique space. It’s home to a cooking school, a working…
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These healthy apple cinnamon oatmeal muffins are packed with juicy pieces of apple, fragrant cinnamon, and wholesome oats. Make them today for a snack or breakfast tomorrow. Happy November! I’m typing this post in a maxi dress while sitting on my front porch with a glass of ice water and Biscuit (my dog) next to me.…
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These easy, cheesy corn cakes with sharp cheddar and scallions are the perfect whole grain appetizer, snack or base to hold more food! This month’s recipe redux challenge was to recall our earliest culinary memories. I immediately thought about summers spent shelling butterbeans and shucking fresh corn on the porch with my Grandma, then packing…
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Put breakfast on autopilot with this easy baked oatmeal recipe that uses seasonal fruit for sweetness and heart-healthy pecans for crunch! I love oatmeal for breakfast but in the summer, I usually take a break from having it hot and enjoy oats with yogurt or in muesli. However, this past weekend, I got a hankering…
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| These vegan breakfast cookies take just 3 ingredients and 15 minutes to make! I love oatmeal for breakfast but in the summer I tend to take a break. A bowl of hot oats is just not as appealing when it’s 97 degrees outside. These peanut butter banana breakfast cookies are the best of both worlds.…
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This Wild Blueberry Pecan Breakfast Smoothie is brimming with nutrient rich wild blueberries, kefir and fiber-rich oats. It’s a complete grab and go breakfast! Disclosure: By posting this recipe, I am entering a contest sponsored by the Wild Blueberry Association of North America and I am eligible to win prizes associated with the contest. I…
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