Sign up for the Monday Morsel!
Go back to your childhood with this dairy-free creamsicle chia seed pudding. Made with fresh oranges, creamy coconut milk, chia seeds and a splash of vanilla, it’s an easy dessert or slightly decadent snack or breakfast. Did you grow up eating creamsicles from the ice cream truck? I did. There’s something about that bright orange…
Read More »
Pear season needs more love. Start with these tender, sweet honey walnut roasted pears. These easy baked pears make a simple breakfast or elegant dessert. Eating fruit for dessert sounds like something a dietitian would tell you to do. I usually don’t say things like that. But I can honestly say that this would make…
Read More »
This easy maple blueberry walnut crisp is a healthy blueberry dessert. It’s a healthier twist on a traditional blueberry crisp made with oats, maple syrup, blueberries, and walnuts for crunch! | Though it’s still in the 90s here, I’m starting to feel like summer is on it’s way out. Before it slips away, I had…
Read More »
Grilled peaches and honey whipped yogurt “cream” come together in a super simple summer dessert. With just 4 ingredients and a hot grill, this sweet treat is ready in 10 minutes! | This post is sponsored by Thrive Algae Oil. It’s finally peach season – one of my favorite things about summer. It’s also officially…
Read More »
I’m showing you how to make chocolate avocado pudding. This better-for-you dessert recipe is easy, vegan, and ready in 5 minutes. Have you tried chocolate avocado pudding yet? It’s not a new idea. It’s been around for years but I wanted to share my take on this easy, healthy-ish treat! Since it’s Valentine’s Day week,…
Read More »
These flourless tahini brownie bites are a fudgy, grain-free dessert that’s sure to score at your big game party! This post is sponsored by Sprouts. Are you ready for game day? Though both my teams are out, I’ll still be watching. But I’m way more interested in the food than what will be happening on…
Read More »
These gluten-free brown sugar shortbread cookies are buttery with a hint of caramel and cinnamon for an easy treat that everyone will love. These slightly sweet, flourless shortbread cookies use only 4 ingredients and come together in just 15 minutes. Eat them warm or cool, as is, or cut them into shapes and dust with…
Read More »
Made with oats, pumpkin, ripe bananas, and walnuts, this easy gluten-free breakfast bread will be your new nourishing way to eat your morning oats this fall! This post is sponsored by my friends at Sprouts. It’s usually still hot here in Atlanta mid-September but this year it’s been unseasonably cool. The leaves are changing early…
Read More »
Vegan, gluten-free chocolate almond truffles made with just 3 main ingredients and no added sugar! These chocolate truffles make a healthy dessert or energizing snack. It’s the middle of the summer and I don’t know about you but I’m constantly on the hunt for tasty meals and snacks to keep cool. Bonus points for recipes…
Read More »
This healthy peach crisp is an easy summer dessert packed with juicy peaches and a crisp oat topping that happens to be gluten-free. Baked in a mini cast-iron skillet, this may be the cutest dessert I’ve had in a while. | This post may contain affiliate links, which means if you purchase an item, I…
Read More »
This healthy summer dessert combines warm grilled pineapple with a fruity coconut milk ice cream. Ready in under 5 minutes, this vegan dessert is a light, sweet and refreshing way to end a meal. Updated July 6, 2019 We are well into grilling season. I’ll admit. I love grilled foods but you’ll rarely find me with…
Read More »
This avocado lime tartlet with toasted coconut and a crunchy almond crust is a sweet and tart dessert that’s gluten-free and ready in minutes! I’ve been a recipe developing machine over the past six months. As a result (and my desire to prevent food waste), I’ve accumulated lots of extra recipe testing ingredients. I’m currently eating my…
Read More »
Learn how to make Coconut Whipped Cream with this step by step tutorial. This sweet, vegan whipped cream is sure to please. I was introduced to coconut whipped cream on a hot summer day a few years ago. I was craving something sweet, cool and refreshing when I walked into LottaFrutta over in Old Fourth Ward Atlanta. This place…
Read More »
Brown sugar and vanilla roasted strawberries are topped with a lightly sweetened coconut whipped cream that might change your life – or at least the way you make whipped cream! This month’s Recipe Redux challenge is all about small bites. For a day full of little surprises, I love to take small bites along on…
Read More »
This easy pear crumble combines warm pears, ginger and a touch of pure maple syrup with a sweet and crunchy oat topping for a simple yet satisfying dessert. Disclosure: I’ve partnered with Sprouts Farmers Market to share this recipe as part of a series to help you host healthier holiday parties. As always, all opinions expressed…
Read More »
This easy grilled cantaloupe recipe combines two of my summer favorites: sweet, juicy fruit and smoky flavor from the grill. | I’m back with a new Try it Tuesday post. And this one is super simple. Grilled Cantaloupe. I’ve had grilled peaches, grilled pineapple, and even grilled watermelon but until this week, I had not tried grilled…
Read More »
This easy homemade blueberry sorbet refreshes with the taste of sweet berries, lime, and a hint of fresh ginger. This recipe comes together in a couple easy steps and a few ingredients. DISCLOSURE: I was compensated for the post on the KitchenAid Blog but as always all opinions expressed are my own. It’s finally blueberry season and…
Read More »
Looking for ways to use your leftover Valentine’s Day candy? This warm chocolate peanut butter dip may be the solution. I collected a bunch of chocolate this month. Luckily this month’s recipe redux theme is all about chocolate pairings. Though it’s never really been my thing, it seems that everyone loves chocolate. When I say I…
Read More »
This southern sweet potato pudding recipe is made the old fashioned way and baked until golden brown. It’s an easy dessert that’s perfect for the holidays. This easy southern baked sweet potato pudding recipe is made the old-fashioned way. Sweet potatoes are the base of a naturally sweet dessert that’s perfect for the fall, Christmas…
Read More »
Challenged to cook with tea this month, I took the cool and refreshing way out of the kitchen with this Pineapple Green Tea Pop. Though Atlanta’s humidity has not quite set in, the days are heating up. What better way to cool down than with a little frozen pineapple and green tea? Check out the…
Read More »