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Sauces, Dressings, Etc.

Add fresh flavor to salads, stir-fry and more with these simple sauces, dressings, and jam recipes.

Learn to make vegan pesto for pasta or a fresh pineapple relish to top fish and more.

 

Pineapple relish in a white ramekin, jar of relish in background with tacos

Pineapple Jalapeño Relish

Mixed Berry Jam

How to Make Juneberry Jam (Serviceberry Jam)

eldeberry syrup in jar

How to Make Elderberry Syrup +
Benefits of Elderberries

Arugula Walnut Pesto in jar with arugula in a bowl in the backdrop

Homemade Arugula Walnut Pesto

Homemade Fresh Basil Vinaigrette in a Mason Jar

Easy Homemade Fresh Basil Vinaigrette

Pressure Cooker Cranberry Orange Sauce

Instant Pot Cranberry Orange Sauce

White Bean Rosemary Spread

White Bean and Rosemary Spread + Fertility Foods Cookbook Review!

Instant Pot Apple Butter

How to Make Instant Pot Cinnamon Applesauce

Easy Weeknight Vegan Stir-Fry with Edamame

Easy Vegan Weeknight Stir-Fry with Edamame

Honey Peach Simple Syrup

Honey Peach Simple Syrup

Instant Pot Peach Jam Recipe with spoon

Instant Pot Peach Jam

Broccoli Salad with Tahini Dressing

Broccoli Salad with Honey-Tahini Dressing + 7 Ways to Reduce Food Waste

Kale Pesto

Easy Kale Walnut Pesto

Coconut Shrimp and Mango Sauce

Coconut Roasted Shrimp with Mango Sauce

Maple Roasted Pecan Butter Recipe

Maple Roasted Pecan Butter

Chili Oil Recipe

Quick Chili Oil Recipe

Homemade Tahini Recipe on marisamoore.com

Homemade Tahini Recipe

Try it Tuesday: Harissa!

Healthy Avocado Lime Dressing

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Marisa Moore

Hi! I'm Marisa, a registered dietitian nutritionist living in Atlanta, GA. I use this blog to share (mostly) vegetarian recipes, credible nutrition information and a peek into my Southern roots and travels!
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Marisa Moore, MBA.RDN.LD. | Registered Dietitian Nutritionist | Food and Nutrition Consultant | Speaker | Writer | Spokesperson

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