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You are here: Home / Blog / Paper Bag Popcorn

Paper Bag Popcorn

August 5, 2012 by Marisa Moore

 

Paper Bag Popcorn

 

Print Recipe

This is a healthy alternative to microwave popcorn. I added a little garlic powder but the options are endless. Jazz it up with your favorite herbs and spices. I'm a little popcorn obsessed right now so there's more to come...
Servings: 2
Author: Marisa Moore, RD

Ingredients

  • ¼ cup quality popcorn kernels
  • 1 teaspoon extra virgin olive oil
  • ½ teaspoon garlic powder
  • Salt to taste
  • 1 paper bag food grade paper bags are best

Instructions

  • Mix the popcorn kernels, oil and seasonings in a small bowl.
  • Add the mixture to a brown paper bag. Fold the bag down 2-3 times.
  • Microwave on high for about 3 minutes or until popping slows down.
  • Open the bag (beware of any steam) and enjoy!

Notes

~100 calories per 3 cup serving IMPORTANT: Use this recipe at your own risk. There have been reports of fire using this method to make popcorn - especially among those who staple the bag or reuse bags. Don't do that.

 

 

Filed Under: Blog, Recipes

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MARISA MOORE

Hi! I'm Marisa, a registered dietitian nutritionist living in Atlanta, GA. I use this blog to share (mostly) vegetarian recipes, credible nutrition information and a peek into my Southern roots and travels!

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Marisa Moore, MBA.RDN.LD. | Registered Dietitian Nutritionist | Food and Nutrition Consultant | Speaker | Writer | Spokesperson

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