Posts Tagged ‘vegetarian’

4 Southern Staples, 4 Ways eCookbook Available Now!

4 Southern Staples, 4 Ways Cover

I’m excited to announce the release of my very first eCookbook written with three of my best dietitian friends. 4 Southern Staples, 4 Ways is packed with healthy regional recipes that will redefine your image of Southern food. Read on to learn more and purchase.  Healthy southern recipes just got easier! I just co-authored a digital cookbook
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Roasted Okra with Chili Oil

Roasted Okra with Chili Oil

This easy roasted okra recipe will make you an okra lover! I’m “blogsitting” for my friend Kara Lydon today while she is off exploring Europe. If you don’t know, Kara’s blog is amazing. It’s one of my favorite blogs for gorgeous and delicious plant-based recipes and motivational posts. You all already know about my love affair
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Asparagus & Sweet Pea Soup

Fresh Asparagus on marisamoore.com

Judging by the gorgeous blooms, frequent rain showers and my full on seasonal allergies – spring has sprung in Atlanta. Though your thermometer may need to play catch up, it’s time to start enjoying light and fresh meals full of flavorful spring produce. Asparagus is the ultimate spring vegetables but it’s often forgotten. I think
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Sugar Snap Peas with Pecans & Feta + Vegetarian Flavor Bible Review

Sugar Snap Pea Salad on www.marisamoore.com

Today I’m revealing a big secret. Yeah… I’m spilling the beans or in this case, Sugar Snap Peas with Pecans & Feta. Last month, I was excited to get an invitation from two time, James Beard Award-winning authors, Karen Page and Andrew Dornenburg to join their Virtual Book Tour promoting the Vegetarian Flavor Bible during National Nutrition Month.
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Vegan Black Bean “Fried” Quinoa

Black Bean Quinoa in a Bowl

This black bean fried quinoa stir-fry is a quick and easy vegan meal. Use up leftover quinoa and black beans for an easy meal prep recipe!  This month’s recipe redux challenge was to show how we cook once and remix the leftovers. In prepping for this month’s post, my overachieving tendencies kinda took over and
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Roasted Cauliflower Soup

Roasted Cauliflower Soup on marisamoore.com

I’m excited to be a new contributor to the Kitchenthusiast Blog. Starting today and the first Friday of each month, I’ll be sharing a recipe and food and nutrition information for a seasonal fruit or vegetable. This month, learn why cauliflower is one of the best cancer fighters you can add to your plate and
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