Vegan Black-Eyed Peas

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Black-eyed peas are a southern staple usually made with ham hocks. But the peas taste great without the meat. Let's make this plant-based black-eyed pea recipe!

Pick the peas: Remove any stones or damaged peas.

Gather the 5 ingredients: black-eyed peas, onion, thyme, broth, olive oil

Add all ingredients to the pot of the multi-cooker. Nope. No soaking required!

Cook on high pressure.