How to Make a Matcha Latte

Watch how to make a matcha latte with 3 ingredients in minutes! This easy matcha latte is a good swap for coffee and a morning energy boost.

Course Drinks

Cuisine American

Prep Time 5

Total Time 5

Servings

Calories 30kcal

Author Marisa Moore

Equipment

Ingredients

1 teaspoon matcha powder
¼ - ½ cup hot (not boiling) water
honey (optional, to taste)
1 cup warm frothed milk*

Instructions

Add the matcha powder to a large, wide mug or shallow bowl. Add half the water. Whisk using a bamboo whisk until all lumps dissolve. You will have a thick green paste. If you will be adding honey, do so now.
Add the remaining water, whisk vigorously until the powder and water are blended and lots of bubbles form on top.
Pour in the frothed milk. Enjoy right away.

Video

Notes

* How to froth milk

Heat the milk in a small saucepan on the stovetop or microwave in 30-45 second increments until warm. Froth the milk using a handheld frother or pour into a frothing machine or carafe. Do this while the water heats up.

Nutrition

Calories: 30kcal