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Matcha Latte in a white mug with a gray linen

Coconut Ginger Matcha Latte

Learn how to make a matcha latte in minutes! This easy matcha latte is packed with antioxidants - a good alternative to coffee for an extra boost of energy.
Course Drinks
Cuisine American
Keyword matcha
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 100kcal


  • 1/2 teaspoon matcha powder
  • 3/4 cup hot (not boiling) water
  • honey and ground ginger to taste
  • 1/4 cup warm unsweetened coconut milk (the refrigerated one)


  • Whisk the matcha with about 1/4 cup water until all lumps dissolve. Here you can use a wire whisk or (what I prefer) a bamboo whisk for a more traditional preparation.
  • Once smooth, add honey and ginger to the mixture. Whisk until well incorporated. 
  • Pour in the remaining water and coconut milk. Whisk or use a milk frother until you reach the desired consistency. Enjoy right away.



Calories: 100kcal