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Entrees

Pinto Bean and Cheese Burritos Stacked on a plate

Freezer Friendly Pinto Bean Cheese Burrito

Cheese Tomato Tart on parchment

Easy Tomato Cheddar Tart

Honey Garlic Alaska Sablefish with Broccoli

Roasted Cauliflower Chickpea Arugula Pasta

sliced flatbread with bowls of arugula

Easy Roasted Vegetable Flatbread

Salmon Pesto Pasta in a White Skillet

Salmon Kale Pesto Pasta

Easy Cheesy Black Bean and Rice Skillet

Easy Black Bean & Rice Skillet

two pieces of air fryer fish on a blue plate with parchment

Air Fryer Fish

two avocado and shrimp tacos on a plate

Chipotle Lime Shrimp Tacos with Avocado Salsa

bowl of spinach mac and cheese with a spoon

Instant Pot Spinach Mac and Cheese

Peanut Cauliflower Stir Fry in a bowl

Spicy Peanut Cauliflower Stir-Fry

Mediterranean Cod in Parchment with lemon on a plate

Mediterranean-Style Fish
in Parchment

Vegan Black-Eyed Peas
Instant Pot + Stovetop Option

mac and cheese in a bowl with a blue napkin and fork

Instant Pot Butternut Squash Mac and Cheese

Egg Roll in Bowl side view

Vegan Egg Roll in a Bowl

Pumpkin Lentil Curry in a bowl with cashews in a gray bowl with gray napkin

Vegan Pumpkin Lentil Curry with Spinach

Pumpkin pasta in bowls with a fork on the side

Creamy Pumpkin Pasta
with Toasted Walnuts and Spinach

Slow Roasted Tomato Basil Linguine with Toasted Pine Nuts

Slow Roasted Tomato Basil Linguine
with Toasted Pine Nuts

Chickpea Walnut Pesto Pasta Overhead

Vegan Chickpea Pesto Pasta

White Bean Sausage Stew Overhead

White Bean and Sausage Stew
(vegan and meat option)

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Marisa Moore

Hi! I'm Marisa, a registered dietitian nutritionist living in Atlanta, GA. I use this blog to share (mostly) vegetarian recipes, credible nutrition information and a peek into my Southern roots and travels!
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Marisa Moore, MBA.RDN.LD. | Registered Dietitian Nutritionist | Food and Nutrition Consultant | Speaker | Writer | Spokesperson

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